Mr. NM preferred a more random look, but the meticulous part(s) of me just couldn't handle it. I *love* symmetry, so I just HAD to evenly arrange the designs of the top plates. I did throw him a bone a teensy bit by mixing up the black/white bases somewhat, and even that just about stretched me to the limit! Once I squeeze a little E6000 onto these babies, they'll be good to go.
And what will be displayed on top of these awesome stands, you ask? Oh, just let me tell you...
- small decorative (fondant?) cake - to go in the center for our cake cutting
- caramel cake
- lemon cake
- chocolate cake
- white cake
- apple pie
- berry pie (cherry? strawberry?)
- mint chocolate cookies
- sugar cookies
- whoopie pies or oatmeal cookies
- mint cookies
- peanut brittle
- donut holes
- rice krispy treats
Ugh... I'll think about that another time. For now, only happy thoughts about 16 dessert options!
What desserts would you choose if you were going to create a dessert buffet? Would you try to please everyone, or just pick your favorites?